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Taken 9-Mar-18
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Photo Info

Dimensions3000 x 2000
Original file size2.1 MB
Image typeJPEG
Color spacesRGB
Date taken9-Mar-18 12:52
Date modified9-Mar-18 12:52
Shooting Conditions

Camera makeNIKON CORPORATION
Camera modelNIKON D500
Focal length24 mm
Focal length (35mm)36 mm
Max lens aperturef/2.8
Exposure1/200 at f/4.5
FlashNot fired
Exposure bias0 EV
Exposure modeManual
Exposure prog.Manual
ISO speedISO 1600
Metering modePattern
20180309-_0467-SR

20180309-_0467-SR

Side dishes including green beans, kimchi, vegetable pancakes, pickled radish and bean sprouts are traditionally served in small dishes with every meal in Korean cuisine. The different options allow diners to try a wide variety of flavors and styles of Korean cooking, in addition to their main dish. Scott Roberson / Daily Journal